Community-supported agriculture, generally called CSA, allows residents to buy local, seasonal produce directly from a farmer in their community, most commonly by purchasing “shares” of a farmer’s monthly yield. They’re also a great way to support local farmers and gain access to the freshest food available. Various types of CSAs are available to DC- metro residents through the farms and entities shown below. For the interactive Washington Post’s map of 72 farms that have CSAs in the DC area follow this link.
Centro Ashé
Centro Ashé is a community rooted education center, farmstead, and medicinal plant sanctuary in Southern Maryland just south of Washington DC as well as Talamanca, Costa Rica. It seeks to engage community through organizing educational activities that celebrate the art, tradition, and culture of herbalism, and that cultivate meaningful connections with the earth and each other.
Claggett Farm
For 20 years the Chesapeake Bay Foundation’s 285 acre Clagett Farm has provided free and reduced-price, fresh produce to people living in poverty and near-poverty in Washington, D.C. The project, a collaboration with Capital Area Food Bank, blends local, sustainable organic agriculture with social justice.
Common Good City Farm
Common Good City Farm’s programs provide hands-on training in food production, healthy eating and environmental sustainability. The Farm itself serves as a demonstration site to individuals, organizations and government agencies in the DC Metro area. The site and our programs integrate people of all ages, classes and races to create vibrant and safe communities.
Community Farming Alliance
Farmers and Market Gardeners coming together to build a cooperative network in DC. Food Justice, Environmental Justice, Economic Justice, Racial and Gender Justice.
Cultivate the City
Cultivate the City is urban farmers working to feed families & communities with pesticide-free, locally-grown food by growing vertically. It was created to inspire healthy and sustainable living by empowering communities with tools and training for urban agriculture.
DC UrbanGreens, Inc.
DC UrbanGreens’ mission is to feed bodies and nourish minds by increasing accessibility of affordable healthy foods to residents of food desert neighborhoods. A non-profit organization east of the Anacostia River in DC’s Ward 7 and Ward 8, DC UrbanGreens produces chemical-free fruits and vegetables on under-utilitized urban land. The organization employs innovative and scalable methods, techniques and business models to implement small-scale urban agriculture in a fiscally and environmentally sustainable way.
ECO City Farms
ECO City Farms is an educational, non-profit organization located in Prince George’s County, Maryland designed to serve as a prototype for sustainable local urban farming. Currently, they operate two farms in Maryland, offer training classes and have a CSA with Certified Naturally Grown produce.
FRESHFARM Markets
FreshFarm Markets strive to build and strengthen the local-food movement in the Chesapeake Bay region, using farmers markets to create vibrant urban and community places, providing economic opportunities for farmers and artisanal food producers and showcasing our region’s agricultural bounty. FRESHFARM Markets operates 11 producer-only farmers markets with more than 110 farmers and producers from 5 states who farm more than 9,000 acres.
Good Sense Farm
Good Sense Farm & Apiary provides a diverse array of local delicacies and an empowering learning environment for foodies from all walks of life. We grow gourmet mushrooms and raise healthy bee colonies that produce the finest local honey.
Little Red Bird Botanicals
Little Red Bird Botanicals offers the expertise of Holly Poole-Kavana, an herbalist working with clients on specific health issues and helping to deepen their connection to, and awareness of, healing plants. The company provides herbal consultations, plant walks, events and classes, and an herbal CSA.
Old City Farm & Guild
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm CSA
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
Centro Ashé is a community rooted education center, farmstead, and medicinal plant sanctuary in Southern Maryland just south of Washington DC as well as Talamanca, Costa Rica. It seeks to engage community through organizing educational activities that celebrate the art, tradition, and culture of herbalism, and that cultivate meaningful connections with the earth and each other.
For 20 years the Chesapeake Bay Foundation’s 285 acre Clagett Farm has provided free and reduced-price, fresh produce to people living in poverty and near-poverty in Washington, D.C. The project, a collaboration with Capital Area Food Bank, blends local, sustainable organic agriculture with social justice.
Common Good City Farm
Common Good City Farm’s programs provide hands-on training in food production, healthy eating and environmental sustainability. The Farm itself serves as a demonstration site to individuals, organizations and government agencies in the DC Metro area. The site and our programs integrate people of all ages, classes and races to create vibrant and safe communities.
Community Farming Alliance
Farmers and Market Gardeners coming together to build a cooperative network in DC. Food Justice, Environmental Justice, Economic Justice, Racial and Gender Justice.
Cultivate the City
Cultivate the City is urban farmers working to feed families & communities with pesticide-free, locally-grown food by growing vertically. It was created to inspire healthy and sustainable living by empowering communities with tools and training for urban agriculture.
DC UrbanGreens, Inc.
DC UrbanGreens’ mission is to feed bodies and nourish minds by increasing accessibility of affordable healthy foods to residents of food desert neighborhoods. A non-profit organization east of the Anacostia River in DC’s Ward 7 and Ward 8, DC UrbanGreens produces chemical-free fruits and vegetables on under-utilitized urban land. The organization employs innovative and scalable methods, techniques and business models to implement small-scale urban agriculture in a fiscally and environmentally sustainable way.
ECO City Farms
ECO City Farms is an educational, non-profit organization located in Prince George’s County, Maryland designed to serve as a prototype for sustainable local urban farming. Currently, they operate two farms in Maryland, offer training classes and have a CSA with Certified Naturally Grown produce.
FRESHFARM Markets
FreshFarm Markets strive to build and strengthen the local-food movement in the Chesapeake Bay region, using farmers markets to create vibrant urban and community places, providing economic opportunities for farmers and artisanal food producers and showcasing our region’s agricultural bounty. FRESHFARM Markets operates 11 producer-only farmers markets with more than 110 farmers and producers from 5 states who farm more than 9,000 acres.
Good Sense Farm
Good Sense Farm & Apiary provides a diverse array of local delicacies and an empowering learning environment for foodies from all walks of life. We grow gourmet mushrooms and raise healthy bee colonies that produce the finest local honey.
Little Red Bird Botanicals
Little Red Bird Botanicals offers the expertise of Holly Poole-Kavana, an herbalist working with clients on specific health issues and helping to deepen their connection to, and awareness of, healing plants. The company provides herbal consultations, plant walks, events and classes, and an herbal CSA.
Old City Farm & Guild
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm CSA
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
Common Good City Farm’s programs provide hands-on training in food production, healthy eating and environmental sustainability. The Farm itself serves as a demonstration site to individuals, organizations and government agencies in the DC Metro area. The site and our programs integrate people of all ages, classes and races to create vibrant and safe communities.
Farmers and Market Gardeners coming together to build a cooperative network in DC. Food Justice, Environmental Justice, Economic Justice, Racial and Gender Justice.
Cultivate the City
Cultivate the City is urban farmers working to feed families & communities with pesticide-free, locally-grown food by growing vertically. It was created to inspire healthy and sustainable living by empowering communities with tools and training for urban agriculture.
DC UrbanGreens, Inc.
DC UrbanGreens’ mission is to feed bodies and nourish minds by increasing accessibility of affordable healthy foods to residents of food desert neighborhoods. A non-profit organization east of the Anacostia River in DC’s Ward 7 and Ward 8, DC UrbanGreens produces chemical-free fruits and vegetables on under-utilitized urban land. The organization employs innovative and scalable methods, techniques and business models to implement small-scale urban agriculture in a fiscally and environmentally sustainable way.
ECO City Farms
ECO City Farms is an educational, non-profit organization located in Prince George’s County, Maryland designed to serve as a prototype for sustainable local urban farming. Currently, they operate two farms in Maryland, offer training classes and have a CSA with Certified Naturally Grown produce.
FRESHFARM Markets
FreshFarm Markets strive to build and strengthen the local-food movement in the Chesapeake Bay region, using farmers markets to create vibrant urban and community places, providing economic opportunities for farmers and artisanal food producers and showcasing our region’s agricultural bounty. FRESHFARM Markets operates 11 producer-only farmers markets with more than 110 farmers and producers from 5 states who farm more than 9,000 acres.
Good Sense Farm
Good Sense Farm & Apiary provides a diverse array of local delicacies and an empowering learning environment for foodies from all walks of life. We grow gourmet mushrooms and raise healthy bee colonies that produce the finest local honey.
Little Red Bird Botanicals
Little Red Bird Botanicals offers the expertise of Holly Poole-Kavana, an herbalist working with clients on specific health issues and helping to deepen their connection to, and awareness of, healing plants. The company provides herbal consultations, plant walks, events and classes, and an herbal CSA.
Old City Farm & Guild
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm CSA
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
Cultivate the City is urban farmers working to feed families & communities with pesticide-free, locally-grown food by growing vertically. It was created to inspire healthy and sustainable living by empowering communities with tools and training for urban agriculture.
DC UrbanGreens’ mission is to feed bodies and nourish minds by increasing accessibility of affordable healthy foods to residents of food desert neighborhoods. A non-profit organization east of the Anacostia River in DC’s Ward 7 and Ward 8, DC UrbanGreens produces chemical-free fruits and vegetables on under-utilitized urban land. The organization employs innovative and scalable methods, techniques and business models to implement small-scale urban agriculture in a fiscally and environmentally sustainable way.
ECO City Farms
ECO City Farms is an educational, non-profit organization located in Prince George’s County, Maryland designed to serve as a prototype for sustainable local urban farming. Currently, they operate two farms in Maryland, offer training classes and have a CSA with Certified Naturally Grown produce.
FRESHFARM Markets
FreshFarm Markets strive to build and strengthen the local-food movement in the Chesapeake Bay region, using farmers markets to create vibrant urban and community places, providing economic opportunities for farmers and artisanal food producers and showcasing our region’s agricultural bounty. FRESHFARM Markets operates 11 producer-only farmers markets with more than 110 farmers and producers from 5 states who farm more than 9,000 acres.
Good Sense Farm
Good Sense Farm & Apiary provides a diverse array of local delicacies and an empowering learning environment for foodies from all walks of life. We grow gourmet mushrooms and raise healthy bee colonies that produce the finest local honey.
Little Red Bird Botanicals
Little Red Bird Botanicals offers the expertise of Holly Poole-Kavana, an herbalist working with clients on specific health issues and helping to deepen their connection to, and awareness of, healing plants. The company provides herbal consultations, plant walks, events and classes, and an herbal CSA.
Old City Farm & Guild
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm CSA
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
ECO City Farms is an educational, non-profit organization located in Prince George’s County, Maryland designed to serve as a prototype for sustainable local urban farming. Currently, they operate two farms in Maryland, offer training classes and have a CSA with Certified Naturally Grown produce.
FreshFarm Markets strive to build and strengthen the local-food movement in the Chesapeake Bay region, using farmers markets to create vibrant urban and community places, providing economic opportunities for farmers and artisanal food producers and showcasing our region’s agricultural bounty. FRESHFARM Markets operates 11 producer-only farmers markets with more than 110 farmers and producers from 5 states who farm more than 9,000 acres.
Good Sense Farm
Good Sense Farm & Apiary provides a diverse array of local delicacies and an empowering learning environment for foodies from all walks of life. We grow gourmet mushrooms and raise healthy bee colonies that produce the finest local honey.
Little Red Bird Botanicals
Little Red Bird Botanicals offers the expertise of Holly Poole-Kavana, an herbalist working with clients on specific health issues and helping to deepen their connection to, and awareness of, healing plants. The company provides herbal consultations, plant walks, events and classes, and an herbal CSA.
Old City Farm & Guild
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm CSA
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
Good Sense Farm & Apiary provides a diverse array of local delicacies and an empowering learning environment for foodies from all walks of life. We grow gourmet mushrooms and raise healthy bee colonies that produce the finest local honey.
Little Red Bird Botanicals offers the expertise of Holly Poole-Kavana, an herbalist working with clients on specific health issues and helping to deepen their connection to, and awareness of, healing plants. The company provides herbal consultations, plant walks, events and classes, and an herbal CSA.
Old City Farm & Guild
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm CSA
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
Old City Farm & Guild is a green space that provides educational programming and facilitates community activities surrounding gardening, nutrition, and environmental education. It is a hub for other green organizations to cross-pollinate. It sells plants, soil, and other gardening supplies in order to support the cost of running these programs; and provides a CSA program for our neighbors, and organic vegetables and fruits for public gardens and area organizations. “Where people and Plants Come Together”.
Owl’s Nest Farm grows unique, delicious, diverse vegetables on four acres in Upper Marlboro, MD, just twenty miles from Washington, DC. Managed cooperatively by farmer-friends Spencer Ellsworth, Genevieve Fulco and Liz Whitehurst, Owl’s Nest Farm uses organic practices to grow real food for our CSA members, farmer’s market customers, restaurants, and friends.
THEARC Farm
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
THEARC FARM is an urban farm operating as a community project of Building Bridges Across the River (BBAR) and developed to involve our community in nature, nutrition, and healthy eating. During the summer and fall months, THEARC’s farm provides affordable, organic fruits and vegetables the community through our CSA program, as well as educational programming, field trips, volunteer opportunities, tours and community events.
Three Part Harmony Farm is part of a community that grows, sells and eats healthy food. An urban farm on a 2-acre parcel in Northeast Washington, DC, most of its produce is sold through a community supported agriculture (CSA) program, and at area stores and restaurants.
Up Top Acres
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
Up Top Acres designs, builds and operates roof-top farms on commercial and residential properties in the District of Columbia.
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